Effective July, 1st, 2018, a person/manager from each group of Food Vendors must have someone certified in food management before they can serve food in Virginia! For more information contact Ronald Newman at his email – firstname.lastname@example.org or 276.733.3644 (mobile) or 276.730.3008 (office)
Contacts for Vendor Information at the County Fair:
Tammy Hall – email@example.com
Ronald Newman – firstname.lastname@example.org
Food Vendor Information:
FOOD Vendors interested in setting up at the Fair need to fill out the FOOD VENDOR application below and then contact Ms. Hall/Mr. Newman.
We have listed the new requirements from the Virginia Department of Health above, which includes at least one person per vendor having food management training and certification.
NON-Food Vendor Information:
Other Vendors or anyone interested in setting up a booth at the fair need to contact Ms. Hall/Mr. Newman.
The Vendor Committee chairs will review ALL entries, and if you are selected to participate, they will contact you.